Almond Butter, Turmeric and Ginger Cookies by Jessi's Kitchen
Soft and chewy cookies with a crispy edge, infused with turmeric, ginger, and almond butter. Perfect for those following Autoimmune Protocol or looking to add some spice to their snacks!
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Ingredients
- 1 cup Almond Butter
- 1 cup Coconut Sugar
- 1 tsp Vanilla Extract
- 1 whole Egg
- 1 whole Egg Yolk
- 1 Tbsp Cinnamon, Ground
- 1 tsp Ginger Root
- 1 Tbsp Turmeric
- 1/2 tsp Nutmeg, Ground
- 1/2 tsp Baking Soda
- 1/2 tsp Sea Salt
- 1/2 cup Coconut, Shredded
- 1/2 cup Pecans
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