Pinoy Style Takoyaki - Filipino Chow

Ingredients

• 4 cups of all purpose flour
• 2 teaspoons of dashi powder
• 4 teaspoons of baking powder
• 1/2 teaspoon salt
• 1 1/2 liters of water
• 100 ml milk
• 4 eggs
• 1/2 cup of tomato ketchup
• 1/2 cup of oyster sauce
• 1/4 cup of worcestershire sauce
• 1/4 cup of honey
• 1/8 teaspoon of garlic powder
• 1 teaspoon of sugar (optional)
• Cabbage
• Spring onions
• Kewpie Japanese mayo
• Pork Floss