Moqueca: Exploring the Vibrant Flavors of Brazilian Seafood Stew - Sour Sweet Bitter

Ingredients

• 450 g firm white fish fillets
• 450 g shrimp
• 1 large onion
• 1 large red bell pepper
• 1 large yellow bell pepper
• 3 cloves garlic
• 2 large tomatoes
• 400 ml coconut milk
• 1/4 cup palm oil
• 1/4 cup fresh cilantro
• 2 tbsp fresh lime juice
• alt and black pepper
• 1 tsp paprika
• 1 tsp ground cumin
• 1/2 tsp red pepper flakes