Three Delicious Crab Recipes: Crab Dip, Crab Cakes, and Steamed Crabs - Pantry Vault

Ingredients

• 1 lb Crab Meat
• 1 cup Jack Cheese
• 1/2 cup Parmesan Cheese
• 1/4 cup Green Onion
• 4 cloves Garlic
• 2 tbsp Butter
• 1 tbsp Olive Oil
• 1 tbsp Dijon Mustard
• 1 Egg
• 1 cup Breadcrumbs
• 1 Lemon
• 1 tsp Hot Sauce
• 1/2 cup Mayonnaise
• 1 can Cream Of Mushroom Soup
• 1 can Cream Of Asparagus Soup
• 1/4 cup Half And Half
• 1/4 cup Milk
• 1/4 cup Fresh Parsley
• 1/2 Red Bell Pepper
• 1/4 cup White Wine