Nick's Picks- Korean Spicy Pork Bowls - Family Life
Nick’s Picks- Korean Spicy Pork Bowls Ingredients Marinade- - 1/2 Cup Gochujang - 5 Cloves Garlic, Minced - 1 Tbsp Fresh Grated Ginger - 1 Apple (Granny, Fuji)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.familylife.org.
Ingredients
- 1/2 Cup Gochujang
- 5 Cloves Garlic, Minced
- 1 Tbsp Fresh Grated Ginger
- 1 Apple (Granny, Fuji) Grated
- 1 Pear (Anjou, Bartlett) Grated
- 1/2 Cup Soy Sauce
- 1 Tsp Toasted Sesame Oil
- 1 Tbsp Brown Sugar
- 2 Scallions, Chopped
- 1/2 Tsp Black Pepper
- 1 1/2 Pounds Thin Strip Pork Loin
- 1 Package White Rice Noodles, cooked as per package
- 2 Cups Cooked Rice
- 1 Cup Mayo
- 1/2 Cup Siracha
- 1/2 Cup teriyaki Sauce
- Sesame Seeds
- Chopped Scallions
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