Easy Korean Spicy Pork Bowls with Sriracha Mayo

Name: Easy Korean Spicy Pork Bowls with Sriracha Mayo
Total time: 30 min
Ingredients: 1 lb pork loin, roast sliced thin; 1/2 cup gochujang; 5 cloves minced garlic; 1 Tbs grated ginger; 1 small onion, grated; 1 pear, grated; 1 Fuji apple, grated; 1/2 cup soy sauce; 1 Tbs sesame oil; 1 Tbs sugar; 1/3 cup chopped green onion; 1/2 teaspoon pepper; 1 lb pkg rice noodles, prepared according to pkg directions; 2-3 cups cooked white rice; Sriracha Mayo (found at Walmart); Teriyaki Sauce; White sesame seeds; Green onions, sliced

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Make these flavorful Korean Spicy Pork Bowls with marinated pork, rice noodles, and a drizzle of sriracha mayo and teriyaki sauce for an impressive homemade Asian meal.

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Ingredients

1 lb pork loin, roast sliced thin
1/2 cup gochujang
5 cloves minced garlic
1 Tbs grated ginger
1 small onion, grated
1 pear, grated
1 Fuji apple, grated
1/2 cup soy sauce
1 Tbs sesame oil
1 Tbs sugar
1/3 cup chopped green onion
1/2 teaspoon pepper
1 lb pkg rice noodles, prepared according to pkg directions
2-3 cups cooked white rice
Sriracha Mayo (found at Walmart)
Teriyaki Sauce
White sesame seeds
Green onions, sliced

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Easy Korean Spicy Pork Bowls with Sriracha Mayo

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