Minted broad bean and ham soup - 9Kitchen

Minted broad bean and ham soup - 9Kitchen

kitchen.nine.com.au

Heat oil in large saucepan; cook onion, celery, carrot and garlic, stirring, until vegetables soften. Add h...

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Ingredients

  • 2 teaspoons olive oil
  • 1 large (200g) brown onion, chopped coarsely
  • 2 trimmed (200g) celery stalks, chopped coarsely
  • 1 medium (120g) carrot, chopped coarsely
  • 2 cloves garlic, crushed
  • 1kg ham hock
  • 2 litres (8 cups) water
  • 3 cups (450g) frozen broad beans, peeled
  • 1 tablespoon lemon juice
  • 1/3 cup finely chopped fresh mint

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