Pistachio lemon and lavender shortbread

Pistachio lemon and lavender shortbread

www.nzwomansweeklyfood.co.nz

Pistachio lemon and lavender shortbread | Unique flavors in every bite. Perfect for dessert or snacking. Recipes | Woman's Weekly Food

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Ingredients

  • 250 gram butter
  • 1 tablespoon lemon rind, finely grated
  • 1 teaspoon vanilla bean paste
  • 2 1/4 cup (335g) plain (all-purpose) flour
  • 1/4 cup (35g) rice flour
  • 2/3 cup (150g) caster (superfine) sugar
  • 1/3 cup (45g) shelled pistachios, chopped coarsely
  • 2 teaspoon dried lavender
  • 2 tablespoon caster (superfine) sugar, extra

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