Lemon Lavender Shortbread Cookies | Foodtalk

Ingredients

• 1 cup all-purpose flour
• 1/4 tsp. salt
• 1/3 cup granulated sugar
• 1 1/2 tsp. culinary lavender
• 1 tsp. finely grated lemon zest
• 1/2 cup unsalted butter softened
• 1/2 tsp. vanilla extract
• granulated sugar to sprinkle on top