Bison Producers of Alberta :: Monterey Mushroom Bison Burger

Ingredients

• 1 1/2 lbs ground bison
• 2 tbsp worsteshire sauce
• 1/2 tsp ground black pepper
• 1 tbsp dijon mustard
• 8 oz bread crumbs
• 1 1/2 tbsp beef base
• 4 each sliced sauteed mushrooms
• 3 oz peppered monterey jack cheese
• 1 each bun
• 2 slices each of tomato
• 1 slice each of onion
• 1 leaf each of lettuce