Chocolate-Covered Banana Cottage Cups Dessert Recipe
These Chocolate-Covered Banana Cottage Cups are made with Westby Creamery cottage cheese. Serves 4 with about 15 grams of protein.
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Cooking tools:
- Blender
- Microwave
- Freezer
- Glass
- Serving bowl
- Mixing bowl
- Spoon
- Measuring spoon
Ingredients
- 16 oz Westby Creamery cottage cheese, any variety
- 2 bananas
- 2 tbsp peanut butter
- 1-2 tbsp honey, depending on your preferred sweetness
- 10 oz dark chocolate wafers
- A dash of vanilla extract
- Optional: flaky sea salt or a light sprinkle of salt
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