Ginger Dipping Sauce (Nuoc Mam Gung) Recipe – Sunset Magazine

Ginger Dipping Sauce (Nuoc Mam Gung) Recipe – Sunset Magazine

www.sunset.com

Zesty ginger and lime dip for pho chicken, perfect for adding flavor without altering broth taste (Sunset Magazine).

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Ingredients

  • 2 tablespoon lightly packed tbsp. finely chopped fresh ginger
  • 6 tablespoon fresh lime juice
  • 2 to 2½ tablespoon sugar
  • 2 to 3 tablespoon fish sauce
  • 2 teaspoon finely chopped seeded red or green Fresno or jalapeño chile

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