Easy Chicken Pho Noodle Soup Recipe: A Warm Family Favorite

Ingredients

• 4 cups (960 ml) chicken broth
• 1 lb (450 g) chicken thighs, boneless and skinless
• 1 onion, halved
• 2-inch piece of ginger, sliced
• 3 star anise
• 1 cinnamon stick
• 2 cloves
• 1 tbsp (15 ml) fish sauce
• Salt to taste
• 8 oz (225 g) rice noodles (bánh phở)
• Fresh herbs (basil, cilantro, and mint)
• Bean sprouts
• 1 lime, cut into wedges
• Sliced jalapeño (optional)