Pumpkin Mitarashi Dango - Pankobunny
Pumpkin Mitarashi Dango
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pankobunny.com.
Ingredients
- 100 g canned pumpkin
- 1 tsp pumpkin pie spice
- 50 g shiratamako flour
- cocoa powder
- ½ cup water
- 3 tbsp sugar
- 1 tbsp soy sauce
- 2 tsp katakuriko (potato starch)
- 3 bamboo skewers
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