Apple Cranberry Tarte Tatin - Pepperidge Farm
This impressive tart looks difficult to make, but it's really quite simple. Give it a try…you'll be glad you did.
Ingredients
- 1/4 cup packed light brown sugar
- 1/4 teaspoon ground cinnamon
- 4 tablespoons butter, melted
- 1 tablespoon all-purpose flour
- 4 eachs golden delicious apple, peeled and cut into 32 wedges
- 1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets(1 sheet), thawed
- 1/3 cup sweetened dried cranberries
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