Lentil Salad Recipe with Za'atar Dressing
Fresh Lentil Salad made with green lentils, chickpeas, cucumbers, roasted red peppers, onion, and parsley. A lemon, olive oil, garlic, and za'atar dressing.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at feelgoodfoodie.net.
Ingredients
- 1 cup green lentils
- 1 15 ounce can chickpeas (rinsed and drained)
- 1-2 Persian cucumbers (small diced)
- ½ cup roasted red peppers (small diced)
- ½ cup red onion (small diced)
- ¼ cup fresh parsley (chopped)
- ¼ cup olive oil
- 3 tablespoons lemon juice
- 1 teaspoon zaatar
- ½ teaspoon cumin
- 1 garlic clove (pressed)
- ½ teaspoon salt
- ¼ teaspoon black pepper
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