Lentil Salad With Cucumbers and Feta

Lentil Salad With Cucumbers and Feta

www.jewishfoodsociety.org

Ingredients - 1 pound French green lentils, rinsed - ¾ cup lemon juice - 1 cup olive oil - Salt and pepper to taste - 2 Persian cucumbers, cut into ½ dice - ½

View full recipe on www.jewishfoodsociety.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jewishfoodsociety.org.

Share this recipe:

Ingredients

  • 1 pound French green lentils, rinsed
  • ¾ cup lemon juice
  • 1 cup olive oil
  • Salt
  • pepper
  • 2 Persian cucumbers, cut into ½ dice
  • ½ red onion, cut into ½ inch dice
  • ¼ cup fresh parsley, finely chopped
  • 1 cup Feta cheese, cut into 1 inch dice

More Like This