Good-Cooking - Fisherman's Wharf Crab Dip On Sourdough
Default Description
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.goodcooking.com.
Ingredients
- 2 (8 ounce) Parisian sourdough Luigis
- 1/2 cup mayonnaise
- 2 green onions
- 1/2 cup grated Parmesan cheese
- 1 (6 ounce) can crab meat
More Like This
Good-Cooking - Smith Island Crab Dip
goodcooking.com
Warm Seafood and Cheese Dip in Sourdough Bread Shell - Iam Cooker
iamcooker.com
Good-Cooking - Smoky Crab Dip
goodcooking.com
Shore is Good Seafood Dip Recipe – Gerald's Kitchen
geraldskitchen.com
Hot Crab Dip - Choose Canadian Seafood
chooseseafood.ca
Crab Dip with Sourdough Wedges - COBS Bread USA
cobsbread.com
Crab Dip | Umami
umami.recipes
Crab Dip | Umami
umami.recipes