Soup Dumplings in Creamy Gochujang Sauce with Parmesan - Yummy Gusto

Soup Dumplings in Creamy Gochujang Sauce with Parmesan - Yummy Gusto

yummygusto.com

Tender soup dumplings simmered in a creamy gochujang sauce, finished with parmesan and herbs for a bold, comforting bite.

View Original

Share this recipe:

Ingredients

  • 8–10 frozen soup dumplings
  • 1 tablespoon unsalted butter
  • 2 cloves garlic, minced
  • 1 tablespoon gochujang
  • 240 millilitres heavy cream
  • 120 millilitres water
  • Salt, to taste
  • Black pepper, to taste
  • Parmesan cheese, freshly grated
  • Chopped chives or sage, for garnish (optional)

More Like This