Hot Cross Buns with Bread Booster - Mazola® Oils
Total Time: 1 Hour 10 Minutes | Total Servings: 12 Buns
Ingredients
- 1 cup (250 mL) 3.25% whole milk
- 1 (2-1/4 tsp/11mL) envelope Fleischmann’s® Quick Rise Yeast
- 2 cups (500 mL) all-purpose flour
- 1 cup (250 mL) bread flour
- 4 (20 mL) teaspoons Fleischmann’s® Bread Booster™
- 1/4 cup (60 mL) granulated sugar
- 1/2 tsp (2 mL) ground cinnamon
- 1/2 tsp (2 mL) ground allspice
- 1/2 tsp (2 mL) ground nutmeg
- 1/4 tsp (1 mL) ground cloves
- 1/4 cup (60 mL) condensed milk
- 1 orange, zested
- 1/2 cup (125 mL) unsalted butter, softened
- 1/2 cup (125 mL) Sultana raisins, soaked and drained
- 3 tbsp. (45 mL) all-purpose flour
- 1/2 (2 mL) teaspoon Mazola® Vegetable Oil
- Pinch salt
- 1 tbsp (15 mL) butter, melted
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