Recipes | Sea Port

Ingredients

• 4 cloves garlic
• 1/3 cup white wine
• 1/4 cup lemon juice
• 2 tablespoons soy sauce
• 2 tablespoons olive oil
• 1 tablespoon poultry seasoning
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• 4 swordfish steaks
• 1 tablespoon chopped fresh parsley (optional)
• 4 slices lemon, for garnish (optional)