Chicken-Havarti Gratin | Canadian Goodness

Ingredients

• 1/2 lb (250 g) baby potatoes quartered
• 1 tbsp (15 mL) olive oil
• 1 tbsp (15 mL) butter
• 8 boneless
• skinless chicken thighs cut into large chunks
• Salt and freshly ground pepper to taste
• 1 onion chopped
• 3 cups (750 mL) shiitake or other mushrooms sliced
• 4 tsp (20 mL) chopped fresh rosemary
• 3 cups (750 mL) baby arugula lightly packed
• 1/4 cup (60 mL) white wine or sodium-reduced chicken broth
• 1 cup (250 mL) fresh whole wheat bread crumbs
• 1 cup (250 mL) cubed Canadian Havarti
• 1 tbsp (15 mL) Dijon mustard