Chicken au Gratin Casserole (Cooking Club Size) | Canadian Goodness

Chicken au Gratin Casserole (Cooking Club Size) | Canadian Goodness

dairyfarmersofcanada.ca

Cheese, chicken, broccoli and pasta make for a wonderfully delicious complete comfort meal. Serve this flavourful casserole with a carrot salad on the side.

View full recipe on dairyfarmersofcanada.ca

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Cooking tools:

  • Nonstick skillet
  • Baking dish
  • Stockpot
  • Colander
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Grater
  • Wooden spoon
  • Whisk
  • Tongs
  • Oven
  • Stove
  • Plate
  • Kitchen towel
  • Saucepan
  • Spoon

Ingredients

  • 1/4 cup (60 mL) butter
  • 3 lb (1.5 Kg) boneless
  • skinless chicken breasts
  • 4 cloves garlic cloves minced
  • 2 onions chopped
  • 3 cups (750 mL) chicken stock
  • 2/3 cups (160 mL) dry white wine
  • 2 tsp (10 mL) dried tarragon crumbled
  • salt
  • pepper
  • 8 cups (2 L) tortiglioni or other short pasta
  • 4 cups (1 L) broccoli florets
  • 3 tbsp (45 mL) all-purpose flour
  • 1 lb (450 g) shredded Canadian Havarti* cheese
  • 1 1/2 cups (375 mL) fresh bread crumbs (whole wheat or white)
  • 1/2 cup (125 mL) chopped fresh parsley

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