Homemade Chicken Dumplings - A Steamy Treat For Every Mood
Learn how to make deliciously juicy chicken dumplings, minced chicken wrapped up in soft dough and steamed to perfection; an easy recipe that brings restaurant
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodiesonly.in.
Ingredients
- 2 cups All-purpose flour, (For Dumpling Wrappers)
- to taste Salt
- 1 tsp Oil (for kneading)
- as required Water
- 250 g Chicken (boiled and minced) For Chicken Filling
- ½ tsp Ginger (grated)
- 1 tsp Garlic (minced)
- ½ cup Onion, (finely chopped)
- ½ tbsp Soy sauce
- 1 Green Chilli
- ¼ tsp Whole black peppercorns, (crushed)
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