Smoky Pulled Pork and Jackfruit Burger - Food Service

Ingredients

• 1 pound Farm Promise® Pork Butt
• 2 tablespoons chipotles in adobo sauce
• 2 cloves fresh garlic
• 1 tablespoon dark brown sugar
• ¼ tablespoon cumin powder
• ¼ tablespoon smoked paprika
• 1 tablespoon apple cider vinegar
• 1/8 yellow onion, sliced
• 1 tablespoon water
• 1 tsp kosher salt
• 1¾ cups Chipotle BBQ Pulled Pork
• 1¾ cups jackfruit, pulled
• 1 cup brown rice, coarsely chopped
• 1 cup whole wheat panko
• ½ cup fresh beet, peeled, shredded
• ½ cup fresh onion, minced
• 4½ tablespoons extra-light olive oil
• liquid egg
• 2¾ tablespoons cornstarch
• 2½ tablespoons chickpea flour
• 4 teaspoons no-salt-added tomato paste
• 2 teaspoons smoked paprika
• 1½ teaspoons kosher salt
• 1 cup red cabbage, shredded
• ¼ cup scallions, chopped into ¼-inch pieces
• 2 tablespoons fresh lime juice
• ¼ teaspoon kosher salt
• 8 ½ tablespoons plant-based mayonnaise
• 1 ½ tablespoon chipotle peppers in adobo sauce
• 10 brioche buns
• 10 pulled pork & jackfruit patties
• 1 ¼ cup iceberg lettuce, shredded
• 1 ¼ cup cabbage slaw
• 10 tablespoons Plant Based Chipotle Aioli