Pakoda Kadi Recipe - Awesome Cuisine

Ingredients

• 1/2 cup Bengal Gram Flour
• 2 tbsp Onions (finely cut)
• 1/4 tsp Red Chilli Powder
• 1/4 tsp Salt
• 1/2 tsp Ginger Green Chilli Paste
• Turmeric Powder (a pinch)
• Cooking Soda (a pinch)
• Oil (to deep fry)
• 2 cups Sour Curds
• 1 1/2 tbsp Bengal Gram Flour
• 2 inches Turmeric Powder
• 1 tbsp Rock Salt
• Curry Leaves (2 springs)
• 1 inch Ginger
• Fenugreek - 1/2 tsp
• Cumin Seeds - 1/2 tsp