Oven dish with grilled asparagus, cauliflower, cheese and egg
White asparagus, cauliflower, cheese and egg make for a Big Green Egg oven dish. First grill the asparagus on the EGG until they are nearly done.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.biggreenegg.eu.
Ingredients
- 6 large, white asparagus
- ¼ bunch of chives
- 100 g cauliflower
- 2 tsp. olive oil
- 50 g young matured Gouda, grated
- 1 egg
- toast, for serving
- 25 g butter
- 30 g flour
- 300 ml milk
- ½ tbsp. minced tarragon
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