Sheet Pan Pork Chops | Daily Life at Five Marys!

Ingredients

• 2.5-3 pounds Five Marys Farms bone-in pork loin chops (4-5 chops)
• 1 medium-sized onion, sliced
• 2 tart, crisp apples such as honey crisp or pink lady, cored and thinly sliced
• 2 tablespoons olive oil
• 2 teaspoons Five Marys Farms spice rub
• 2-3 tablespoons whole grain mustard
• 2-3 tablespoons brown sugar
• Salt and pepper to taste