Blue Cheese Dip | Louisiana Kitchen & Culture

Blue Cheese Dip | Louisiana Kitchen & Culture

louisiana.kitchenandculture.com

Try this versatile dip, perfect for crudites or salads, easily thinning it with milk for a delicious flavor.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at louisiana.kitchenandculture.com.

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Ingredients

  • 1 cup sour cream
  • 1/4 cup mayonnaise
  • 3 green onions, finely chopped
  • 1 clove garlic, pressed or minced
  • 1 cup blue cheese, crumbled
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon black pepper
  • 1 tablespoon butter milk or milk, as needed
  • salt, as needed

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