Ester's Roast Cauliflower Recipe with Almond Sauce
Australian Gourmet Traveller recipe for roast cauliflower with almond sauce by Mat Lindsay from Ester in Sydney.
Ingredients
- 1 head of cauliflower
- For drizzling: extra virgin-olive oil
- Juice of ½ lemon
- ½ cup roasted almonds, coarsely chopped
- 1 cup mint leaves
- Almond sauce
- 100 g almond meal
- 200 g extra-virgin olive oil
- To taste: brown rice vinegar
- 2 egg yolks
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