Crispy Chicken & Spicy Biscuit Sliders
Hop on the chicken sandwich bandwagon with this crispy, spicy treat, elevated with the taste of our Farmhouse butter.
Ingredients
- ½ cup (125 mL) GAY LEA - Farmhouse, cold and cubed
- 2 cups (500 mL) all purpose flour, plus extra for dusting
- 1 tbsp (15 mL) granulated sugar
- 2 tbsp (30 mL) baking powder
- 1 tsp (5 mL) ground pepper
- ¾ cup (177 mL) buttermilk
- 3 tbsp (45 mL) buttermilk
- ½ cup (125 mL) chipotle cheddar cheese, crumbled
- ¼ cup (60 mL) fresh chives, finely chopped
- 6 chicken thighs, boneless skinless
- 1 tsp (5 mL) salt
- 1 tsp (5 mL) pepper
- 1 cup (250 mL) buttermilk
- 1 ½ cups (375 mL) panko crumbs, seasoned
- 2 jalapeños, thinly sliced
- ½ cup (125 mL) white vinegar
- 4 pickles, bread and butter
- spreadroasted red pepper jelly
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