PERI PERI CHICKEN KEBABS - Scotts Supermarket
PERI PERI CHICKEN KEBABS
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.scotts.com.mt.
Ingredients
- 6 tbsp peri peri sauce
- Zest and juice of ½ lemon
- 2 crushed garlic cloves
- 1 tsp dried oregano
- 1 tbsp olive oil
- 8 skinless chicken thigh fillets cut into chunky pieces
- 2 red onions chopped
- 1 green pepper deseeded and cut into chunks
- 1 red pepper deseeded and cut into chunks
- 6 fajitas
- 3 tablespoons mayonnaise
- 1 lettuce shredded
- Coriander or parsley sprigs
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