Tart with onions and chanterelles | Castello®

Name: Tart with onions and chanterelles | Castello®
Total time: 65 min
Ingredients: 175 g plain flour; 125 g butter; 75 g Castello® Creamy Havarti; 3 eggs; 2½ dl whipped cream 38%; ½ tsp coarse salt; freshly ground pepper; 15 g butter; 1 brown onion thinly sliced; 200 g rinsed chanterelles; 1 tsp coarse salt; fresh parsley; 300 g green lettuce leaves

www.castellocheese.com

Our recipe for Tart with onions and chanterelles offers a decadent filling of rich flavours and a crispy crust. To keep it short - this tart has it all. Crispy crust, intense flavours of sweet...

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Ingredients

175 g plain flour
125 g butter
75 g Castello® Creamy Havarti
3 eggs
2½ dl whipped cream 38%
½ tsp coarse salt
freshly ground pepper
15 g butter
1 brown onion thinly sliced
200 g rinsed chanterelles
1 tsp coarse salt
fresh parsley
300 g green lettuce leaves

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