Tart with spring onions | Castello®

Name: Tart with spring onions | Castello®
Total time: 65 min
Ingredients: 100 g cold butter; 175 g plain flour; 1½ tbsp water; 1 egg; 1 dl milk; ¾ tsp coarse salt; 6 spring onions sliced in thin rings; 100 g Castello® Creamy Havarti, grated; ½ tsp dried oregano; 1½ l butter butter lettuce torn into large pieces; ¾ l iceberg lettuce torn into large pieces; 100 g salt-cured ham thinly sliced; spring onions

www.castellocheese.com

A flawless classic - our recipe for Tart with spring onions shows you why some combinations become timeless classics. Crispy crust filled with oniony goodness has thrilled for generations, and this...

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Ingredients

100 g cold butter
175 g plain flour
1½ tbsp water
1 egg
1 dl milk
¾ tsp coarse salt
6 spring onions sliced in thin rings
100 g Castello® Creamy Havarti, grated
½ tsp dried oregano
1½ l butter butter lettuce torn into large pieces
¾ l iceberg lettuce torn into large pieces
100 g salt-cured ham thinly sliced
spring onions

Tart with spring onions | Castello®

Ingredients

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