Pie with onions and chanterelles | Castello®
Our recipe for Tart with onions and chanterelles offers a decadent filling of rich flavors and a crispy crust. To keep it short - this tart has it all. Crispy crust, intense flavors of sweet onions,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.castellocheese.com.
Ingredients
- 6⅛ oz plain flour
- 4⅜ oz butter
- 2⅗ oz grated cheddar and maasdam cheese
- 3 eggs
- 1 cup whipped cream 38%
- ½ tsp coarse salt
- freshly ground pepper
- ½ oz butter
- 1 brown onion thinly sliced
- 7 oz rinsed chanterelles
- 1 tsp coarse salt
- spanish chervil
- 10½ oz green lettuce leaves
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