Green eggs - Master recipes
Heat the oil in a large frying pan. Add the leeks and a pinch of salt, then cook until soft. Add the garlic, coriander, fennel and chilli flakes. Once the seeds begin to crackle, tip in the spinach...
Ingredients
- 1½ tbsp olive oil , plus a splash extra -
- 2 trimmed leeks , sliced -
- 2 garlic cloves , sliced -
- ½ tsp coriander seeds -
- ½ tsp fennel seeds -
- pinch of chilli flakes , plus extra to serve -
- 200g spinach -
- 2 large eggs -
- 2 tbsp Greek yogurt -
- squeeze of lemon -
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