Dill Pasta Salad with a Tahini Dressing
This pasta salad is filling, creamy, and loaded with flavour. Enjoy it as a side dish or meal - perfect for a picnic or as a to-go lunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pickuplimes.com.
Cooking tools:
- Stove
- Pot
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Serving bowl
Ingredients
- 3 cups fusilli pasta
- 2 red bell pepper
- ½ cucumber
- ¾ cup fresh dill
- ½ cup kalamata olives
- ¼ medium red onion
- 1½ cup cooked chickpeas
- ½ cup tahini
- ⅓ cup water
- 1¼ lemon
- 2 garlic clove
- 1 Tbsp olive oil
- 1 Tbsp red wine vinegar
- ground cumin
- sweet paprika powder
- ¼ tsp salt
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