Pork pate recipe

Pork pate recipe

dishesoftheday.com

Pork pate is a traditional dish that combines the delicacy of poultry with the distinctive taste of pork. Perfectly seasoned and with a creamy consistency, it i

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Ingredients

  • 1 kg pork neck
  • 1.5 kg chicken thighs
  • 1/2 kg raw bacon
  • 300 g chicken liver
  • 1 medium onion
  • 2 bay leaves
  • 4 pcs. allspice
  • 5 eggs
  • 1 teaspoon of salt
  • 2.5 teaspoons of ground pepper
  • 2 teaspoons of nutmeg
  • 2 teaspoons of salt

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