Christmas Tree Cinnamon Rolls (Easy Holiday Breakfast)
Make Christmas tree cinnamon rolls with refrigerated dough, green frosting, sprinkles, and candy stars. A festive holiday breakfast that bakes fast and…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at quickierecipe.com.
Cooking tools:
- Piping bag
- Hand mixer
- Cooling rack
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Spatula
- Spoon
- Measuring cup
- Zip-top bag
- Kitchen timer
- Airtight container
- Refrigerator
Ingredients
- Nonstick cooking spray or parchment paper
- 2 cans (17.5 oz / 496 g each) refrigerated jumbo cinnamon rolls with icing, 5 rolls per can
- Reserved icing from the cinnamon roll cans
- 4 oz (115 g) cream cheese, softened
- 1 cup (120 g) powdered sugar
- 1-2 tablespoons milk
- 1/2 teaspoon vanilla extract
- Green gel food coloring, as needed
- 1/3 cup holiday sprinkles or sanding sugar
- 10 small yellow star candies or yellow candy-coated chocolates
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