Savory Hot Water Crust Meat Pie Recipe - A Delicious Twist! at Recipesjelly.com

Savory Hot Water Crust Meat Pie Recipe - A Delicious Twist! at Recipesjelly.com

www.recipesjelly.com

Discover a delectable twist on the classic meat pie with this savory hot water crust recipe. Packed with delicious flavors and easy to make, this dish is sure to impress your taste buds.

Keywords

  • Savory Hot Water Crust Meat Pie Recipe - A Delicious Twist!
  • food recipes
  • Savory Hot Water Crust Meat Pie Recipe - A Delicious Twist! recipe
  • recipesjelly
View full recipe on www.recipesjelly.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.recipesjelly.com.

Share this recipe:

Cooking tools:

  • Springform pan
  • Rolling pin
  • Instant-read thermometer
  • Microwave
  • Oven
  • Freezer
  • Refrigerator
  • Mixing bowl
  • Wooden spoon
  • Pastry brush
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Plastic wrap
  • Aluminum foil

Ingredients

  • ¾ cup of rendered lard
  • 1 cup of freshly boiled water
  • 5 ⅓ cups of versatile all-purpose flour
  • ½ teaspoon of fine salt
  • 2 pounds of flavorful ground pork sausage
  • ½ pound of ground pork
  • ½ pound of tender pork tenderloin, cut into small pieces
  • 1 finely chopped onion
  • ½ cup of freshly chopped parsley
  • 1 teaspoon of aromatic black pepper
  • 1 teaspoon of dried thyme
  • 1 teaspoon of assorted herbs
  • A pinch of mild curry powder, to your liking
  • 1 pound of smoky streaky bacon
  • 2 tablespoons of milk, or more as required

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This