Lemon Orzo Soup | Just A Pinch Recipes
bring broth to a low boil. add the zest of the lemon, along with the juice of the lemon. add in the orzo and oregano cook till pasta is al dente ( slightly firm to the bite)...
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Ingredients
- 4 cup(s) broth (any)
- 1/2 cup(s) orzo pasta, uncooked
- 1 lemon
- 1 pinch(es) oregano
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