Sundried Tomato Focaccia

Name: Sundried Tomato Focaccia
Ingredients: 2 1/2 cups lukewarm water; 2 teaspoons kosher salt; 1 tablespoon olive oil, plus 1/2 cup for drizzling; 7 grams instant yeast; 4 cups bread flour; 1/4 cup sundried tomatoes, chopped

growingchefsontario.ca

“Infused with olive oil and topped with tangy sundried tomatoes and herbs, this focaccia is perfect as a snack, appetizer, or side. Simple yet deeply…

Keywords

topped
tangy
sundried
tomatoes
herbs
focaccia
perfect
satisfying
it’s
great
introduction
olive
deeply
bread

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Ingredients

2 1/2 cups lukewarm water
2 teaspoons kosher salt
1 tablespoon olive oil, plus 1/2 cup for drizzling
7 grams instant yeast
4 cups bread flour
1/4 cup sundried tomatoes, chopped

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Sundried Tomato Focaccia

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