Tortillitas de Camarones (Shrimp Fritters) | Saveur

Ingredients

• ¹⁄₃ cup olive oil
• ¹⁄₂ small yellow onion, finely chopped
• 12 oz. raw medium shrimp, peeled, deveined, and finely chopped
• ¹⁄₄ cup chickpea flour (available from Nuts.com)
• 2 tbsp. all-purpose flour
• 2 tbsp. roughly chopped parsley
• 1 tsp. baking powder
• ¹⁄₂ tsp. hot paprika
• Kosher salt and freshly ground black pepper, to taste
• Lemon wedges, for serving