Moist Passionfruit Yoghurt Cake with Greek Yogurt and Olive Oil - Recipe By Me

Moist Passionfruit Yoghurt Cake with Greek Yogurt and Olive Oil - Recipe By Me

recipebyme.com

Experience a moist, tangy cake with fresh passionfruit, natural yoghurt, and zesty icing—perfect for sunny afternoons.

View Original

Share this recipe:

Ingredients

  • 3/4 cup (6 fl oz) vegetable oil, preferably olive oil
  • 2 large eggs
  • 1/4 cup passionfruit pulp
  • 1 cup thick natural yogurt, such as Greek yogurt
  • 1 cup caster sugar (superfine sugar)
  • 2 cups (10.6 oz) self-rising flour
  • approximately 3 tablespoons icing sugar

More Like This