Sundried Tomato and Salami Pasta | Recipes.com.au
Sundried Tomato and Salami Pasta cook pasta according to directions on packet, drain; keep warm. add onion, cook 2 minutes.
Ingredients
- 500 g penne pasta
- 1 tbsp oil
- 1 medium onion, sliced
- 2 tsp cornflour
- 1 can NESTLÉ CARNATION Light & Creamy Evaporated Milk 340ml
- 0.5 cup water
- 0.5 cup sun dried tomatoes, sliced
- 6 slice Danish salami, sliced
- 0.5 cup basil leaves, chopped
- 1 tsp MAGGI Original Seasoning 200mL
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