Plantation Grilled Pork Chops WITH Grilled Vidalia Onion Debra Lamberth, Coosa County - Alabama Farm
Grilled pork chops marinated in Zesty Italian dressing, served with seasoned grilled Vidalia onions—flavorful and delicious!
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Cooking tools:
- Grill
- Oven
- Baking pan
- Aluminum foil
- Zip-top bag
- Mixing bowl
- Pastry brush
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Tongs
Ingredients
- 6 center-cut pork chops (3/4 inch thickness)
- 1 bottle Zesty Italian dressing ( 8-ounce)
- 1 large Vidalia onion
- Olive Oil
- Garlic/Pepper Seasoning
- 1 cup catsup
- 3 tablespoons Worcestershire sauce
- ½ cup brown sugar
- Hot sauce to taste
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