Buffalo Chicken Chili | TABASCO® Recipes

Ingredients

• 1/4 cup TABASCO® brand Buffalo Style Hot Sauce
• 3 tablespoons vegetable oil, divided
• 2 celery stalks, diced
• 1 medium onion, diced
• 1 green bell pepper, seeded and diced
• 2 large garlic cloves, minced
• 1 pound ground chicken or turkey
• 2 tablespoons chili powder
• 2 tablespoons ground cumin
• 1 1/2 teaspoons salt
• 1 (28-ounce) can fire-roasted diced tomatoes
• 1/2 cup water
• 1 (15.5-ounce) can pinto beans, rinsed and drained
• 3 tablespoons crumbled blue cheese