Decadent White Chocolate Blondies with Fresh Raspberries - Quickie Treats
Indulge in buttery blondies packed with white chocolate chunks and fresh raspberries, finished with an optional white chocolate drizzle.
Ingredients
- 225g butter, melted
- 150g soft light brown sugar
- 70g caster sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 260g plain flour
- ½ teaspoon salt
- 200g white chocolate, chopped
- 10g freeze dried raspberries (optional)
- 80g raspberries, fresh or frozen
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