Recipe for Turkey and smoked pancetta bocconcini | Bomè
Find out how to make the delicious recipe for: Turkey and smoked pancetta bocconcini. Ingredients, cooking times and methods and the most suitable products!
Ingredients
- Turkey breast, whole piece, 500 g
- Bomè smoked pancetta, 40 thin slices
- Extra-virgin olive oil to taste
- 30 ml of red wine
- Salt if necessary to taste
- Sage, approx. 25–30 leaves approx.
- 20 g butter
- Strong mustard 50 g
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