Roasted Salmon with Basil Aioli - Christa Orecchio Recipes

Ingredients

• wild salmon
• sea salt
• 2 tablespoons olive oil
• ½ cup packed basil leaves
• 1 teaspoon lemon juice
• 1 medium clove garlic, pressed
• 1 pinch of sea salt
• 1 cup mayonnaise (look for mayo made with organic eggs and extra virgin olive oil)